Recipes
Sun-Drenched Shrimp and Fried Rice with Vegetables
Shrimp and rice with vegetables – a flavor-packed rollercoaster of crispy rice, succulent shrimp, and a veggie fiesta, kissed by the sun for an epic night. It's a party in your mouth!
No matter if you're looking for a tried-and-true classic or want to branch out and try something new, we have the ideal Mexican dish recipe for you. Popular Mexican cookbook compilations.
Recipes
Shrimp and rice with vegetables – a flavor-packed rollercoaster of crispy rice, succulent shrimp, and a veggie fiesta, kissed by the sun for an epic night. It's a party in your mouth!
Recipes
Indulge in a Mexican culinary adventure with squash blossom tacos. Starring delicate blossoms, fiery chilchotes, and nixtamal dough, this new twist on tradition will have your taste buds dancing with delight. A spicy, savory fiesta on your plate!
Tamales
Spicy Mexican tamales: A fiery flavor adventure awaits! Cook the hens and pork, create a porous dough with chilhuacle, lard, and broth, wrap it in plantain leaves, steam for 40 mins. Unwrap and savor the rich, spicy delight!
Tamales
Craft acoyote bean and corn tamales by grinding corn, adding lard, eggs, and beans, rolling them into cigar-like bundles, and wrapping in avocado and corn husk leaves. Steam to perfection for a unique, savory twist on traditional tamales!
Tamales
Discover the art of crafting traditional Mexican tamales, a centuries-old culinary tradition. Nixtamalize corn, make a savory mole and pork filling, wrap, steam, and enjoy the essence of Mexico in every bite. Optionally, indulge in sweet tamales for a delightful twist.
Recipes
Discover the rich history and flavors of rice tamales. This easy-to-follow recipe combines rice, butter, sugar, milk, and eggs to create a creamy and sweet delicacy. Learn how to make these traditional Mexican treats and indulge in a taste of the past.
Recipes
Elevate your culinary game with a cocoa and chili pepper recipe. Toast cocoa, roast chili peppers, and blend with achiote for a rich paste. Add honey, water, and blend for a spicy, frothy delight that balances intense flavors with sweet harmony.
Recipes
Indulge in a flavor-packed adventure with spicy pork nachos. Slow-cooked pork, roasted pasilla chiles, and zesty tomato sauce dance over crispy tortilla chips, topped with gooey cheese. A Mexican-inspired fiesta for your taste buds!
Recipes
Indulge in the rich flavors of Mexico with Chicharrón Quesadillas! Fill tortillas with crispy pressed chicharrón, smoky pasilla chiles, fragrant epazote, and fry to golden perfection in lard. A taste of tradition and a culinary adventure in one bite!
Recipes
Tortilla wraps with refried beans, ground beef, and boiled eggs are a delicious and easy-to-make meal. Spread refried beans on tortillas, top with ground beef and a slice of boiled egg, fold in half, and fry in butter until golden brown. Serve with chopped onion and vinegar sauce.
Recipes
Unlock the secrets of Mexican cuisine with this step-by-step guide to making a rich and flavorful mole sauce. Toast nuts, blend chiles, and add chocolate to create a sauce that will elevate any dish. Your culinary journey begins here!
Recipes
Indulge in the art of crafting delectable chocolate bark with a perfect blend of dark and white chocolate, adorned with nuts and dried fruits. Tempering is key, ensuring a satisfying snap and gloss. Create, set, and savor your edible masterpiece.
Recipes
Indulge in the art of crafting a homemade cocoa spread like no other! Roasted cocoa nibs, sugar, cinnamon, and a touch of hot water create a velvety delight. Top it with toasted nibs for a crunchy twist, then chill for 20 minutes.
Recipes
Indulge in the rich, chocolatey delight of homemade chocolate tamales. With a fusion of tradition and innovation, these treats offer a sensory journey that's as delicious as it is culturally rich. Gather your ingredients and embark on this sweet culinary adventure!
Recipes
Indulge in decadence with the chocolate and vanilla cream cake. Layers of flaky puff pastry embrace rich chocolate and vanilla cream fillings, creating a dessert masterpiece that's both elegant and indulgent. Flavors and textures awaits in every bite.
Recipes
Transport your taste buds to Mexico with pinole atole, a centuries-old drink blending roasted corn, cocoa, spices, and sugar. Explore its rich history and create this soul-warming, tradition-infused beverage at home. Cheers to flavors that transcend time!