How to Make a Rich and Chocolatey Cocoa Spread

Indulge in the art of crafting a homemade cocoa spread like no other! Roasted cocoa nibs, sugar, cinnamon, and a touch of hot water create a velvety delight. Top it with toasted nibs for a crunchy twist, then chill for 20 minutes.

How to Make a Rich and Chocolatey Cocoa Spread
Homemade cocoa spread: a velvety masterpiece topped with crunchy toasted nibs.

Cocoa spread is a delicious and versatile treat that can be enjoyed on toast, waffles, pancakes, or even by itself. It's also a great addition to smoothies and other desserts. While you can buy cocoa spread at the store, it's easy to make your own at home with just a few simple ingredients.

This recipe for cocoa spread uses roasted cocoa nibs, which give it a rich and chocolatey flavor. Cocoa nibs are the crushed seeds of the cacao bean, and they're packed with antioxidants and other nutrients. You can roast your cocoa nibs at home, or you can buy them pre-roasted.