A tour through Campeche's gastronomic landscape is presented in the form of a collection of the region's signature dishes that serve as a gastronomic depiction of the region's traditional cuisine.
Introduction to the Mayan Route. Find out about the right season, how to get there and get around, lodging, food, and more practical tips.
These are the states that the classic Mayan Route crosses, as well as information about the countries and possible alternative itineraries.
The similarity between Caribbean and Campeche cuisine goes beyond numerous ingredients; dishes considered local specialties have a common origin with the islands.
A visit to the state of Campeche, but also to know its history, its customs, its gastronomy, its traditions, and its geography, with beaches, rivers, lagoons, mangroves, and jungles. An amazingly biodiverse place that very few know about.
This is how on March 25, 1517, the Mayas defeated the Spaniards, who were made to return to the island of Cuba, fiercely defended their territory and that is why it is called "The victory of Chakán Putum".
Campeche, in the Yucatan Peninsula, is a colonial jewel with archeological sites in its surroundings and tropical climate beaches.