The Greatness of Corn: How Mexico's Precious Grain Shapes its Culture and Cuisine

Discover the greatness of corn and how it shapes Mexican culture and cuisine. From tortillas to tamales, sopes to chilapitas, learn how every part of this precious grain is used and how experimentation and imagination have enriched Mexico's gastronomy.

The Greatness of Corn: How Mexico's Precious Grain Shapes its Culture and Cuisine
A traditional Mexican tamale, wrapped in corn husks and filled with a savory mixture of meat, spices, and masa, ready to be steamed to perfection. Photo by Quiony Navarro from Pexels