The ingredients of the Valentina Sauce
Learn about the ingredients of Valentina Sauce, a product whose components have even been used to clean metals.
Discover the cassava croquettes that everyone loves
Yucca croquettes are one of those few recipes that everyone likes and can be made with any (or almost any) ingredient.
Elotes: Everything about authentic Mexican corn on the cob
Enjoy Mexican corn on the cob at any time. Get to know what it tastes like, find recipes, and more info on this most Mexican way to enjoy grilled corn.
Mexican cuisine and history: The food of the viceroyalty
It could be said that culinary fusion never ends because over time food customs from other countries are always adopted in Mexico.
Mexican tejocotes: more than just an ingredient in Christmas fruit punch
Unlike apples, pineapples, oranges, and dehydrated grapes, to mention a few fruits widely consumed, tejocotes are a fruit that does originate in Mexico.
In the absence of love, some tacos al pastor!
There is no food more representative or international of Mexican food than tacos al pastor. The taco is also a way of eating.
Why is tomato the world's favorite vegetable?
Solanum Lycopersicum (its scientific name) originated in South America, but the domestication of tomatoes occurred in Mexico. Find out what happened.
Huitlacoche, the Aztec caviar
The cuitlacoche is a mushroom product of a long history of association with corn and milpas, which favored that in the twentieth century became a traditional food of Mexican cuisine.
Five reasons to consume grapes
Grapes are not only delicious, but also an outstanding food source for human health; therefore, you will find in this article five reasons why you should consume grapes.