The Aztec Caviar: Mexican Truffle Huitlacoche

The huitlacoche is an edible fungus, a parasite of corn, that has become a valuable product since it is excellent food and an important source of economic income for the producers who commercialize it.

The Aztec Caviar: Mexican Truffle Huitlacoche
Huitlacoche has become a sophisticated ingredient recognized by chefs as a product of unbeatable flavor. Credit: Agricultura