Sweet or Savory? Barley Soup Gets a Makeover
This week's recipe is a special barley soup with 2 flavor options: creamy and sweet (almonds, sugar) or refreshing and cool (melon seeds). Perfect for hot or cold days, this recipe is full of surprises and sure to become a new favorite.
Forget chicken noodle. This week, we're diving into the fascinating (and slightly medieval) world of barley soup! Yes, you read that right. Barley. Not boring, but boasting a surprising depth of flavor and a texture that'll have your taste buds doing the Lindy Hop. Intrigued? Let's get this porridge party started!
